Paneer Tikka
£4.00
Paneer (MILK), yoghurt (MILK), onions, mixed peppers, vegetable oil, butter (MILK), tikka paste, chilli powder, cumin, coriander, turmeric, mustard (MUSTARD), salt.
Allergens
MILK, MUSTARD
Description
Microwave
Heat from chilled for 1–2 minutes (800W).
Oven
Heat at 180°C for 8–10 minutes until piping hot throughout.
For Best Results – Air Fryer
Heat at 180°C for 5–7 minutes until crispy and piping hot.
Storage
Keep refrigerated below 5°C.
Suitable for freezing.
Warning
Ensure food is piping hot throughout before serving.
Do not reheat more than once.
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