Serving & Enjoyment: Serve with naan, salad and chutney as a starter or light meal. It also works beautifully as part of a mixed grill, offering a creamy and gently spiced alternative to hotter tikka dishes.
Ingredients
Chicken, yoghurt, double cream, vegetable oil, coriander, fresh coriander, cumin, garam masala, salt
Allergens
MILK
Microwave: 1–2 minutes at 800W with a splash of water
Best results: Steam in a covered pan with a little water for 5–7 minutes
Keep refrigerated below 5°C Suitable for freezing Do not reheat more than once